Type 2 Diabetes Blend

Many herbs show potential in lowering fasting blood glucose (FBG) and glycated hemoglobin (HbA1c) levels. 

Certain plant compounds may help the body use insulin more efficiently or stimulate the pancreas to produce more insulin.

Several herbs have shown hypolipidemic effects, helping manage lipid profiles associated with diabetes.Many medicinal plants contain natural antioxidants (like flavonoids and polyphenols) that help reduce oxidative stress and inflammation, which are underlying factors in diabetes and its complications.

Certain herbs and their high fiber content can slow down the digestion and absorption of carbohydrates in the intestine.

I have taken these herbs and created a blend that can address balance in sugar levels, stabilize insulin and manage lipids.